Our Menu – BPR 2017

Appetizers​
Cheese Fries
10
French​ fries covered in shredded cheddar cheese, topped with chopped bacon and chives. Served with ranch dressing.
Crawfish Dip
9
A warm cream cheese-based dip with fresh crawfish tails and our blend of Cajun spices. Served with bread chips toasted in-house.
Fried Green Tomatoes
7
A house favorite! 6 tomatoes fried to a crisp, golden brown. Served with our NOLA sauce.
Crab Stuffed Mushrooms
9
6 fresh mushrooms stuffed with our house-made sweet, lump crabmeat stuffing. Baked with parmesan cheese and creamy alfredo sauce. Served with garlic toast.
Sausage & Cheese Plate
6
Grilled sausage, cubed cheddar and pepperjack cheese. Served with ranch and honey mustard dressing.
Fried Pickles
6
Hand-breaded dill pickle slices deep fried to perfection! Served with ranch dressing.
Hot Wings
11
5 WHOLE wings deep fried and served with your choice of ranch or blue cheese.
Parmesan Garlic,
Hot & Spicy,
Tangy BBQ
Carrots & Celery
2
Gator Bites
Market
Diced Louisiana alligator tail flash fried to a golden brown. Served with remoulade.
Catfish Eggrolls
7
Fried catfish, cabbage, carrots, onions and diced jalapenos. Served with sweet chili sauce.
Firecracker Shrimp
Market
7 Gulf shrimp sauteed in our signature Firecracker sauce. Served with garlic toast.
Shrimply The Best
9
Oven-baked flatbread with shrimp, pico de gallo, pepper jack cheese, jalapenos, red pepper, green onion, cilantro, and Baja sauce drizzled over top.
El Camino
9
Oven-baked flatbread with a blackened chicken breast, red onions, shredded cheddar cheese, BBQ sauce, and garnished with cilantro.
Salads & Gumbo​
Seafood Gumbo
Cup
4
Bowl
6
Chicken & Sausage Gumbo
Cup
4
Bowl
6
Crawfish Corn Chowder
Cup
4
Bowl
6
Soup Trio
9
try all 3 of our homemade soups
Caesar Salad
7
Crisp Romaine lettuce tossed in caesar dressing, topped with fresh parmesan cheese and croutons.
House Salad
7
Fresh mixed greens with sliced cucumber, a boiled egg, and tomatoes topped with bacon and shredded cheddar cheese.
Oysters​
Louisiana Oysters on the Half Shell
Freshly shucked oysters served with horseradish, cocktail, and crackers.
1 Dozen
15
1/2 Dozen
8
Baked Oyster Combo
12
Choose from 3 flavors in any combination! 1/2 dozen per order.
Bienville,
St. Charles,
Rockefeller
Char-Grilled Oyster Combo
12
Choose​ from 3 flavors in any combination! 1/2 dozen per order.
Adobo Chipotle,
BBQ,
Parmesan Garlic
Pastas & Specialties​
Firecracker Pasta
16
Sauteed​ shrimp cooked with our signature Firecracker sauce. Served with garlic toast.
Crawfish Pasta
16
Crawfish tails, diced ham, sliced mushrooms, and spinach. Topped with green onions and parmesan cheese. Served with garlic toast.
Seafood Alfredo
17
Sauteed shrimp, sweet crab meat, and diced tomatoes cooked in our in-house made alfredo sauce. Served with garlic toast.
Blackened Chicken Alfredo
16
Blackened​ chicken from the grill. Served with garlic toast.
Add broccoli
2
Grilled Jumbo Shrimp
14
2 skewers of lightly seasoned Gulf shrimp. Served with cocktail sauce and 1 side.
12 oz. N.Y. Strip
18
Hand​ carved in house, expertly seasoned and grilled to order. Served with 1 side.
14 oz. Ribeye
24
Hand carved in house Buckhead beef grilled to order. Served with 1 side.
Smothered Chicken
11
Grilled chicken breast topped with mushrooms, onions, bell peppers, and smothered with pepper jack cheese. Served with 1 side.
Grilled Fish​
All fish are served on a bed of white rice and 1 side as well as one of our homemade sauces: Crawfish Cream, Lemon Caper, NOLA, Diablo.
Salmon
16
Heart-healthy Atlantic salmon lightly seasoned and grilled to perfection! Garnished with onion straws.
Blackened
+2
Tilapia
16
Mild white fish, lightly seasoned. Garnished with onion straws.
Blackened
+2
Grilled Catch of the Day
Market
Ask server for details.
Fried Seafood​
Pick 2 Combo
16
Choose any 2 of our fried seafood options. Served with 1 side.
Catfish,
Shrimp,
Oysters,
Frog Legs
Catfish
13
Pride of the Pond catfish fillets served with house-made tartar sauce. Served with 1 side.
Shrimp
17
A​ generous portion of succulent Gulf shrimp. Served with cocktail sauce and 1 side.
Oysters
16
Plump, juicy, and hand-breaded Louisiana Gulf oysters. Served with remoulade and 1 side.
Frog Legs
14
Plump, juicy, and hand-battered. Served with remoulade and 1 side.
Panko Talapia
16
Panko​ breaded tilapia served over a bed of white rice and topped with NOLA sauce. Served with 1 side.
Seafood Boils​
Snow Crab Legs
18
One pound of snow crab legs. Served with new potatoes, corn on the cob, and Andouille sausage.
Snow Crab Cluster
7
Add​ a cluster of snow crab legs to any meal!
Peel ‘N’ Eat Shrimp
18
One pound of 31/40 sized Gulf shrimp. Served with new potatoes, corn on the cob, and Andouille sausage.
Crawfish Boil (seasonal)
2 pound appetizer
Market
3 pound entree with new potatoes, corn on the cob, and Andouille sausage.
Market
Po-Boys, Burgers, & More​
All po-boys are served on Gambino bread and are topped with lettuce, tomato, red onion, pickle, and remoulade. Served with french fries.
Catfish Po-Boy
12
Our Pride of the Pond catfish fillets, deep fried to a golden brown.
Shrimp Po-Boy
11
Juicy, deep-fried Gulf shrimp.
Oyster Po-Boy
15
Hand-breaded and deep-fried Gulf oysters.
Shrimp & Oyster Combo
15
One flavor not enough? Try two!
All burgers and sandwiches are topped with lettuce, tomato, red onion, and pickle. Served with french fries.
Nekkid Burger
10
1/2 pound of seasoned ground beef.
Add cheese
.50
Add bacon
.50
Mushroom & Swiss
11
Sauteed mushrooms, caramelized onions, and Swiss cheese.
BBQ Bacon Burger
11
BBQ sauce, bacon, cheddar cheese, and fried jalapenos.
Blackened Chicken Sandwich
11
Blackened​ chicken breast from the grill.
Fish Tacos
12
Blackened tilapia served on 2 soft tacos topped with shredded lettuce, cheddar cheese, black bean and corn salsa, pico de gallo, and our homemade Baja sauce.
Sides​
Loaded Baked Potato
3
Cole Slaw
3
Fried Okra
3
Garlic Mashed Potatoes
3
Green Beans
3
Sweet Potato
3
Steamed Broccoli
3
Turnip Greens
3
Side Salad
3
Mac & Cheese
3

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